CRIPPLING HOT SAUCE
Crippling Agony (Hot)
Crippling Agony (Hot)
4.86 / 5.0
(229) 229 total reviews
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Embrace the heat with 'Crippling Agony'—our hottest hot sauce yet! Featuring a fiery combination of carrots, red bell peppers, and habaneros, it delivers a mouthwatering burn that ignites the senses and elevates any dish. While 'Crippling Agony' packs a punch, it's crafted to be enjoyable without being unbearably hot. For those who think they can handle more, stay tuned—we're developing an even hotter flavor to push your limits!
5% of proceeds go to cerebral palsy research to help make a positive impact in the world!
Perfect Pairings:
- Spicy chicken wings
- Chili
- Spaghetti
- Tacos
- Macaroni
- Nachos
-
Pizza
Pro Tip: Mix 'Crippling Agony' with ranch, ketchup, or sour cream for a delicious and fiery kick!
Ingredients: Apple cider vinegar, habanero pepper, salt, carrots, xanthan gum, sodium benzoate, potassium sorbate.
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This sauce has some kick, but also packed a punch of flavor. Can’t wait to try the even hotter sauce when it’s in stock
Awesome sauce. Highly delicious
Not only is this a tasty product, but it’s a clever concept. Frankly, I find it very surprising that Drew’s teacher did not think it was realistic or that it would be successful! Major kudos to Drew for following his dream! I ordered the milder and medium flavors, and I really liked them all. Good value! I particularly like the green “Limping” sauce. I hope Drew gets a big break and the opportunity to have his product carried in a popular store, because if more people become familiar with the brand, it will really take off. It’s always easier for me to pick up something “locally” at the store, vs ordering something by mail. That’s just my preference. I think it is a very good product. I wish Drew and his team great success, and hope they get more media coverage and attention! I’ve already told several people about the sauce, and they all think it’s a great idea!
Great sauce and flavor but definitely not for light weights. A little goes far with this bottle.
I constantly try new sauces and love yours.excellent!